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Toad in the hole


Now we’ve made pancakes it’s onto Toad in the hole, a thrifty dish made from cheap pork sausages and pancake batter.  The batter  bakes to a crisp, golden crust encasing sizzling sausages. If you get the recipe wrong, the pudding … Continue reading

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Filed under Cookery exams in the 1970s, Home Economics in 1970, Retro recipes