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Frittatas


Mini potato and red pepper frittatas – Serves 2 Makes 6 small frittatas – change the vegetables to your choice. Ingredients 100g potato unpeeled and finely chopped 1 tablespoon oil 30g ¼ small onion 30g, finely chopped ¼ red, yellow … Continue reading

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Filed under Food GCSE Recipes, Food science, Recipes